New York City is renowned for its amazing pizza. From classic old-school favorites to unique new creations, NYC has something to offer everyone when it comes to pizza. Whether…
Hey guys! Welcome back to YangYummm. This post is part two of my travels to Hawaii. My honeymoon in Hawaii was so perfect that I just had to share…
Honeymoon in Hawaii (August 7-12, 2021) Hello, hello! This post is a small glimpse/snapshot of our AMAZING & BREATHTAKING honeymoon in Hawaii! This is Part one of our trip:…
Viral Korean Cucumber Salad (Oi Muchim)
We all know the feeling. You’re scrolling through your feed, minding your own business, when suddenly you see it. A video that stops you in your tracks and makes…
Looking for a quick and easy breakfast idea that you can make ahead of time? Look no further than these delicious Blueberry Overnight Oats! This recipe is simple, healthy…
Hey everyone! It’s Andrew with my very first food vlog. For this post, we’re going to find the best places to eat in Austin (shot on July 4th weekend…
Hey, friends! Do you love Oreos? Do you love coffee? If yes to either or both of these questions, then you’re in the right place. Introducing my adapted coffee…
Meatball Marinara Recipe: Fast, Simple and Delicious
Meatball Marinara is one of my all-time favorite Italian dishes. It’s simple, fast, and delicious. I love serving it with a nice plate of spaghetti tossed in some homemade…
Hey friend! Welcome back to YangYummm. Today I want to share with you some Pasta Alla Carbonara, the perfect pasta dish for foodies. For this demonstration, I tried to…
Do you love pasta but want to try something a little different? Squid ink pasta is the perfect solution! This tasty dish is simple to make and can be…
Do you love Italian food? Who doesn’t, right? One of the most popular dishes in Italian cuisine is marinara sauce. It’s simple to make and tastes delicious. In this…
How to make a Korean BBQ Philly Cheesesteak
When most people think of Philly cheesesteaks, they think of the traditional American dish made with thinly sliced beef, onions, and cheese. However, did you know that you can…
Introduction to Korean BBQ Sliders BBQ Sliders are the perfect party food! They’re easy to make and everyone loves them. Today, I’m sharing my Korean BBQ Sliders recipe. These…
Introduction Hey guys. Welcome back to YangYummm. For those of you that are new, I’m glad you’re stopping by today. I have for you all an amazing and simple…
Korean Italian Fusion: Bulgocchi (Bulgogi + Gnocchi)
Korean Fusion: Bulgocchi Hello, hello. Welcome back to YangYummm. If you’re looking for something a little different, and delicious too, then you’ve gotta try my Korean fusion recipe called…
Hello, hello. Welcome back to my food blog, YangYummm, where I talk about one of the most important things in life: food. Looking for an easy shrimp dish that will…
Air Fryer Parmesan Truffle Fries Hey what’s cookin’, good lookin’? Haha. Hello, hello. Welcome back to my food blog, YangYummm, where I talk about one of the most important…
Air Fryer Kimchi Grilled Cheese Ahh – grilled cheese. What a classic and sexy sandwich. I love the satisfying ooey-gooey texture that comes oozing out of the perfectly golden…
Air Fryer Garlic Bread Hello, hello. Welcome back to my food blog, YangYummm, where I talk about one of the most important things in the world: food! Let’s keep on…
Airfryer April: Air Fryer Sweet & Sour Chicken Wings Hello, hello! Welcome back to my food blog and to another post of my “Airfryer April” series. This post is…
Hello, hello! Welcome back to another post on my food blog, where I talk about one of the most important things in life, FOOD. This post is the start of…
Cacio E Gochugaru (Cheese and Gochugaru flakes)
Hello, hello! Welcome back to another post on my food blog, where I talk about one of the most important things in life, FOOD. This post is dedicated to one…
Hello, hello. Welcome back to my food blog! Here I talk all about one of the most important things in your day, food! Haha. Today’s post is called the…
Hello, hello. Welcome back to another post on my food blog! Today is another original Korean-Italian Fusion recipe, in which I incorporate the humble Korean vegetable, Kkaetnip (or Perilla…
Hello, hello! Welcome back to another post on my food blog. Today is all about Kkakdugi! or Cubed Radish Kimchi. This recipe is adapted from my mom’s cabbage kimchi…
Hello, hello! Welcome back to another post on my food blog. Happy National Cabbage Day! Today, I’m sharing with you a very special recipe.. my long awaited.. the very…
Yesss, we’re kickin’ it back with another exciting Korean-Italian fusion recipe! This one is also an original recipe that I’ve always had in my head very early on but…
Welcome back to another post on my food blog! 🙂 Today’s post is another original Korean-Italian fusion recipe that I’ve developed called “Lamb Ragu Rice Cake”. This dish basically…
Welcome back to another post for my food blog! This post is all about Korean-Italian FUSION, baby. My very first for this category. Woohoo! Today, I’ve made for you…
Ddukbokki is seriously such an addicting, everyday Korean dish. I actually consider it a snack! In South Korea, they sell these amazing little pillows of glory in famous street…
Garae-tteok or “가래떡” is a type of Korean rice cake. It’s cylindrical in shape and lots of fun to make. It’s also commonly used to make popular Korean dishes…
Dduk Guk (떡국) or Korean Rice Cake Soup is ohh so delicious! It is also one of the most popular dishes of Korean cuisine (other than Kimchi Jjigae and Sujebi).…